Description
• Natural Process
• Organic
• Fair Trade
• Light Roast
• Whole Bean
• 12 oz bag
Before your first sip, you’ll get an aroma of magnolia, peppercorn, and sandalwood. Its flavor is deeply sweet with lemon, blueberry, and tart cherry. It delivers a rounded acidity, velvety mouthfeel, and a semi-dry finish of baker’s chocolate. This coffee is certified organically grown and Fair Trade Certified produced by farmers in the Worka Cooperative, currently representing 305 members.
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